Quality “from field to table”.
Development of self-sufficiency in agriculture
in the field of food production
Duration: 14.00 – 17.00
The objectives of the seminar: to promote the improvement of the efficiency of agricultural production in Russia at all stages,
development of import substitution, introduction of own new technologies, including biotechnologies, search of partners for joint Russian-Finnish educational projects in the field of agrarian business.
Leaders and specialists of agrarian enterprises and holdings, state committees, agricultural universities and training centers are invited to participate – all those who are engaged in the development of agricultural production.
In the program of the seminar:
• BioSampo – a unique educational program for bioenergy for farmers
• How to improve agricultural productivity? Training and consulting programs for livestock and crop production
• Modern food logistics
• Ensuring the quality of food raw materials in Russia. Experience of Finnish enterprises.
• Finnish know-how. Opportunities for cooperation
At the seminar, a consecutive interpretation (Finnish / Russian) is carried out.
For more information, please contact: firstname.lastname@example.org